Make your smoothie and eat it too. Perfect for those who like to eat instead of sip breakfast. This substantial breakfast bowl is sure to keep you full until lunch. Sweet and creamy smoothie topped off with crunchy granola and nuts.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a blender, combine all ingredients except granola and nuts. Blend until smooth—if you like it thicker, add ice cubes; for a thinner consistency, add water.
- Transfer to a bowl. Top with granola and nuts, serve.
Make dairy free: Replace Greek yogurt with 1 scoop (35 g) Power Up Vanilla Protein Blend and 1 cup water/ice.
This is a perfectly balanced plate.
Per serving: Calories 460, Fat 14 g (Saturated 5 g, Trans 0.5 g), Cholesterol 25 mg, Sodium 220 mg, Carbohydrate 57 g (Fiber 11 g, Sugars 38 g), Protein 33 g.
5 min
1 serving
$4.59/serving
5 min1 serving$4.59/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a blender, combine all ingredients except granola and nuts. Blend until smooth—if you like it thicker, add ice cubes; for a thinner consistency, add water.
- Transfer to a bowl. Top with granola and nuts, serve.
Make dairy free: Replace Greek yogurt with 1 scoop (35 g) Power Up Vanilla Protein Blend and 1 cup water/ice.
This is a perfectly balanced plate.
Per serving: Calories 460, Fat 14 g (Saturated 5 g, Trans 0.5 g), Cholesterol 25 mg, Sodium 220 mg, Carbohydrate 57 g (Fiber 11 g, Sugars 38 g), Protein 33 g.
