HomeRecipesGrilled Maple Miso Chicken Skewers
Grilled Maple Miso Chicken Skewers
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Looking to jazz up your grilled chicken game? Look no further–this sweet & salty marinade packs a punch of umami flavour. With a little kick from ginger and chili, these skewers are the perfect balance of sweet ‘n spicy. Marinades and meal prep go hand in hand. Marinate protein ahead of time as you prep for the week. When it’s time to grill, you’ll have dinner on the table in 20 min!


Ingredients
2 tbsp
Maple Miso Marinade Mix
14 cup
rice vinegar
2 tbsp
maple syrup
2 tbsp
oil + more for brushing
1 lb (450 g)
boneless, skinless chicken

Toppings (optional): drizzle of Maple Miso Marinade

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Round Steamer or Multipurpose Steamer, whisk together marinade mix, vinegar, maple syrup, and oil.
  2. Cut chicken into 1" cubes. Add to steamer; stir to coat. Cover; marinate at least 1 hour or overnight. Discard marinade.
  3. Preheat grill to medium-high. Lightly brush grill with oil to prevent sticking.
  4. Line Sheet Pan with Sheet Pan Liner.
  5. Thread chicken onto Grill Boss Skewers. Place on pan and head to the grill.
  6. Place skewers on grill and cook, with lid closed, 8–10 min, rotating often, until lightly charred and cooked through.
  7. Remove Sheet Pan Liner from pan. Place skewers on Sheet Pan. Drizzle with additional freshly prepared marinade, if desired.
Tips

Make use of the Sheet Pan and Sheet Pan Liner when heading to the grill. Place uncooked meat on the liner; remove liner once food hits the grill and use the Sheet Pan as a clean, food-safe tray to bring cooked food back inside or to the table.

Perfectly Balance Your Plate

Serve with 1 cup rice and 1 cup grilled veggies.

Nutritional Information

Per serving: Calories 230, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 65 mg, Sodium 160 mg, Carbohydrate 10 g (Fiber 0 g, Sugars 8 g), Protein 23 g.

Grilled Maple Miso Chicken Skewers
1 hr & 20 min (includes 1 hr marination)
4 servings
$1.90/serving
What you'll need
Round Steamer Round Steamer
Round Steamer
40 Reviews
$49.00
Sheet PanSheet Pan
Sheet Pan
33 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
64 Reviews
$22.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
Grill Boss Skewers
(Set of 6)
36 Reviews
$30.50
HomeRecipesGrilled Maple Miso Chicken Skewers
Grilled Maple Miso Chicken Skewers
Recipe description
Grilled Maple Miso Chicken Skewers
Share it!

Ingredients
2 tbsp
Maple Miso Marinade Mix
14 cup
rice vinegar
2 tbsp
maple syrup
2 tbsp
oil + more for brushing
1 lb (450 g)
boneless, skinless chicken

Toppings (optional): drizzle of Maple Miso Marinade

1 hr & 20 min (includes 1 hr marination)
4 servings
$1.90/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Round Steamer or Multipurpose Steamer, whisk together marinade mix, vinegar, maple syrup, and oil.
  2. Cut chicken into 1" cubes. Add to steamer; stir to coat. Cover; marinate at least 1 hour or overnight. Discard marinade.
  3. Preheat grill to medium-high. Lightly brush grill with oil to prevent sticking.
  4. Line Sheet Pan with Sheet Pan Liner.
  5. Thread chicken onto Grill Boss Skewers. Place on pan and head to the grill.
  6. Place skewers on grill and cook, with lid closed, 8–10 min, rotating often, until lightly charred and cooked through.
  7. Remove Sheet Pan Liner from pan. Place skewers on Sheet Pan. Drizzle with additional freshly prepared marinade, if desired.
What you'll need
Round Steamer Round Steamer
Round Steamer
40 Reviews
$49.00
Sheet PanSheet Pan
Sheet Pan
33 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
64 Reviews
$22.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
Grill Boss Skewers
(Set of 6)
36 Reviews
$30.50
Tips

Make use of the Sheet Pan and Sheet Pan Liner when heading to the grill. Place uncooked meat on the liner; remove liner once food hits the grill and use the Sheet Pan as a clean, food-safe tray to bring cooked food back inside or to the table.

Perfectly Balance Your Plate

Serve with 1 cup rice and 1 cup grilled veggies.

Nutritional Information

Per serving: Calories 230, Fat 10 g (Saturated 1.5 g, Trans 0 g), Cholesterol 65 mg, Sodium 160 mg, Carbohydrate 10 g (Fiber 0 g, Sugars 8 g), Protein 23 g.

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